Bs in sustainable food and farming in University of massachusetts amherst

The university that began as Mass Aggie is the home of the Sustainable Food and Farming program which is the fastest growing major in the Stockbridge School of Agriculture. This growth is a result of the rapidly changing economic and social conditions of the nation in which local, organic and sustainable food systems are providing opportunities for good work and exciting new careers.

Official high school transcript, SAT I and/or ACT scores, Letter of Recommendation, Essay, A minimum TOEFL score of 80 on the Internet-based TOEFL, Essay, IELTS score of 6.5

Horse breeders,Technical trainers,Management and Care for Horses

15th Jan