Associates in winemaking enology in Northeast wisconsin technical college | GoToUniversity

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Associates in winemaking enology in Northeast wisconsin technical college

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Careers in the wine industry exist right here in Northeast Wisconsin. As a graduate of the Winemaking program, you're prepared for a career as a winemaker, winemaking assistant, cellar worker, or tasting room host. You're skilled in fermentation, clarification, and aging of juice and wine; lab methodologies; sanitization; quality control; winery equipment operation; grape maturity testing; and wine and must analysis. The Winemaking program offers students an internship at a local winery, providing an intense level of practical and realistic winery experiences

Official copies of high school and/or college academic transcripts, Cumulative high school or college grade point average of 2.6 or higher OR a satisfactory academic skills assessment score. Proof of English Proficiency ( TOEFL test requirements: 480 (paper-based test), 157(computer-based test), and 54 (Internet-based test). IELTS test requirement: 5.5.), Submission of test scores (Accuplacer 55 , ACT 16, TABE 9.9, COMPASS 70), Students should have mastered basic math skills (whole numbers, fractions, decimals, percents, measurements).

Winemaker, Winemaking Assistant, Cellar Worker, Tasting Room Host

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