AAS Culinary Management

4 Years On Campus Associate-degree Program

Cleary University

Program Overview

The Culinary Management Associate of Applied Science degree provides the student with a grounded degree in culinary arts and food service managementGraduates of the culinary management program will receive a strong foundation of fundamental cooking techniques blended with businessfocused courses to work in the industry as professional kitchen staf cooks, sous chefs, and assistant manager positions

Program Key Stats

$19620 (Annual Income)



67 %

Eligibility Criteria


50
590
6
50

Additional Information & Requirements

Career Options

  • Baker
  • Chef and Head Cook
  • Food Service Manager
  • Nutritionist

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