Associate of Culinary Arts

4 Years On Campus Associate-degree Program

Montana State University

Program Overview

Gallatin College's Culinary Arts teaches students relevant coursework and offers experiential education in the Culinary Arts profession. This program prepares students for a variety of careers spanning from small restaurants to large food service facilities. Gallatin College's Culinary Arts Associate of Applied Science (AAS) degree is a 65-credit offering. The coursework is a traditional culinary arts coursework alongside unique offerings that are well aligned with Montana's food culture and strong tourism industry. This degree will lead to a variety of culinary and food service positions in our local food services industry.

Program Key Stats




83 %

Eligibility Criteria


71
150
6
71

Additional Information & Requirements

Career Options

  • Culinary and Food sevices

Book Free Session with Our Admission Experts

Admission Experts