1. National Conservatory of Arts and Crafts
  2. Program
  3. Bachelors
  4. Food Industries BS

Food Industries BS

4 Years On Campus Bachelors Program

National Conservatory of Arts and Crafts

Program Overview

The main mission of the professional license is to train future technical managers in the field capable of integrating into an agri-food company.

Program Key Stats

Rolling


Eligibility Criteria

3.6

Additional Information & Requirements

University provided official copy of Transcripts / Mark sheets/ Graduation Certificate/ Academic Record from every institution previously attended.

Career Options

  • Food Engineer
  • Food technologist
  • Food safety specialist
  • Food research and development technician

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