Enter OTP
The Bachelor in Hospitality Management at Ecole Ferrieres is designed for those passionate about the hospitality industry and eager to develop their leadership skills in a dynamic environment. This program combines theoretical knowledge with practical experience, preparing students for a successful career in various sectors of hospitality, including hotels, restaurants, and event management.
Curriculum Structure:
In the first year, students will lay a solid foundation in hospitality management with courses such as "Introduction to Hospitality," "Food and Beverage Management," and "Principles of Marketing." These courses provide essential insights into the industry, covering everything from customer service to marketing strategies, ensuring students understand the core elements of hospitality.
The second year delves deeper into specialized areas, with courses like "Hotel Operations," "Event Management," and "Financial Management in Hospitality." Students will gain hands-on experience through practical projects and case studies, allowing them to apply their knowledge in real-world scenarios and develop critical thinking skills essential for effective management.
In the final year, students will focus on advanced topics such as "Strategic Management in Hospitality," "Sustainable Practices in Hospitality," and "Leadership in the Hospitality Industry." This year emphasizes leadership and strategic decision-making, preparing graduates to take on managerial roles and drive innovation in the hospitality sector.
Focus Areas: Customer service excellence, operational efficiency, sustainable practices, leadership development.
Learning Outcomes: Effective communication, critical thinking, strategic planning, and operational management skills.
Professional Alignment (Accreditation): The program is accredited by relevant industry bodies, ensuring that the curriculum meets the highest standards of education in hospitality management.
Reputation (Employability Rankings): Ecole Ferrieres consistently ranks highly in employability, recognized by QS and The Guardian for its strong industry connections and successful graduate outcomes.
At Ecole Ferrieres, the Bachelor in Hospitality Management program is designed to immerse students in real-world experiences that equip them with the practical skills needed to excel in the hospitality industry. The curriculum emphasizes hands-on learning through various facilities and tools that simulate real-life scenarios, ensuring that students are well-prepared for their future careers.
Students benefit from state-of-the-art facilities, including:
- Professional Kitchens: Fully equipped kitchens where students can practice culinary skills and learn about food preparation and presentation.
- Mock Hotel Reception: A simulated front desk environment that allows students to gain experience in customer service and hotel management.
- Event Planning Spaces: Dedicated areas for organizing and executing events, providing practical experience in event management.
- Internship Opportunities: Partnerships with leading hotels and restaurants that offer students the chance to gain valuable work experience in the field.
- Group Projects: Collaborative assignments that encourage teamwork and problem-solving, mirroring real-world hospitality challenges.
- Digital Tools: Access to industry-standard software for property management, reservation systems, and event planning, ensuring students are tech-savvy.
- Field Trips: Visits to local hospitality businesses and events, providing insights into industry practices and networking opportunities.
- Research Laboratories: Spaces designated for studying hospitality trends and conducting market research, enhancing students' analytical skills.
- Library Resources: A comprehensive library with access to hospitality journals, books, and online databases to support academic research.
These experiential learning opportunities not only enhance your education but also build a strong foundation for your career in hospitality management.
Graduates of the Bachelor in Hospitality Management at Ecole Ferrieres are well-prepared to embark on successful careers in a dynamic and growing industry. With a strong foundation in hospitality principles and practical experience, alumni often find themselves in roles such as Hotel Manager, Event Coordinator, and Food and Beverage Director. The program not only equips students with essential skills but also opens doors to a variety of exciting opportunities:
- University Services: Ecole Ferrieres offers dedicated career services, including resume workshops, interview preparation, and networking events with industry professionals, ensuring students are well-prepared for the job market.
- Employment Stats and Salary Figures: The university boasts an impressive employment rate of over 90% within six months of graduation, with starting salaries averaging around €30,000 to €40,000 annually, depending on the role and location.
- University–Industry Partnerships: Ecole Ferrieres has established strong partnerships with leading hospitality brands, such as Accor and Marriott, providing students with internship opportunities and real-world experience that enhances their employability.
- Long-term Accreditation Value: The program is accredited by recognized industry bodies, ensuring that the education you receive is respected and valued by employers worldwide.
- Graduation Outcomes: Alumni have gone on to work in prestigious establishments and have even started their own successful ventures, showcasing the versatility and value of the degree.
Further Academic Progression: After completing the Bachelor in Hospitality Management, students have the option to further their studies through various pathways. They can pursue a Master’s degree in Hospitality Management, Business Administration, or even specialized programs in areas like Event Management or Culinary Arts. This further education can enhance their expertise and open even more doors in their careers, allowing them to take on leadership roles or specialize in niche areas of the hospitality industry.
C
High school diploma or equivalent
English proficiency (B2 level minimum)
Motivation to work in the hospitality industry
CV/Resume
Cover letter
Copy of ID/Passport
High school transcripts
English proficiency certificate (if applicable)
Admission interview ChinaChinese applicants must hold a qualification equivalent to the French Baccalauréat (e.g., Senior Middle School Graduation Certificate), provide transcripts from the first and last years of secondary school, and must obtain an official ENIC-NARIC France certificate of equivalence.India Indian applicants must hold a qualification equivalent to the French Baccalauréat (e.g., Standard XII / Higher Secondary Certificate), provide transcripts from the first and last years of secondary school, and must obtain an official ENIC-NARIC France certificate of equivalence.International Baccalaureate (IB) IB applicants must hold the full IB Diploma as an internationally recognized equivalent to the French Baccalauréat and submit their diploma and transcripts as part of the application.United Kingdom UK applicants must hold a qualification equivalent to the French Baccalauréat (e.g., GCE A-Levels), provide transcripts from the first and last years of secondary school, and must obtain an official ENIC-NARIC France certificate of equivalence.United States US applicants must hold a qualification equivalent to the French Baccalauréat (e.g., High School Diploma), provide transcripts from the first and last years of secondary school, and must obtain an official ENIC-NARIC France certificate of equivalence.Hotel ManagerRestaurant ManagerEvent ManagerMarketing Manager in HospitalityHuman Resources Manager in HospitalityRevenue ManagerConsultant in Hospitality
Embark on your educational journey with confidence! Our team of admission experts is here to guide you through the process. Book a free session now to receive personalized advice, assistance with applications, and insights into your dream school. Whether you're applying to college, graduate school, or specialized programs, we're here to help you succeed.
Ecole Ferrieres
 (1)1789984544.png)
