1. University of Hamburg
  2. Program
  3. Bachelors
  4. BSc in Food Chemistry

BSc in Food Chemistry

3 Years On Campus Bachelors Program

University of Hamburg

Program Overview

The Bachelor's Degree Program in Food Chemistry covers content from chemistry and food chemistry with a focus on chemical analysis. Located at the Hamburg School of Food Science , which combines all scientific activities in the field of food science, the study course provides a sound education in all modern chromatographic, spectroscopic and food biochemical methods. The practical part of the study, which takes place in well-equipped laboratories, is about 50 percent. The aim of the study is to enable students to apply the acquired knowledge, skills and scientific methods themselves.

Program Key Stats

€650 (Annual cost)



Eligibility Criteria

2.8
30
70

6
84

Additional Information & Requirements

German Secondary school leaving certificate Abitur, Proof of sufficient knowledge of German (uncertified copy), DSH scores, the signed print-out of your online application, the proof of your preliminary documentation, TestAS certificate (uncertified copy), a maximum score of 30 points for the HZB grade (with a HZB score of 1.0), Academic Transcripts, English Language Proficiency.

Career Options

  • Food chemists
  • Freelance in a trade laboratory
  • Food industry
  • Cosmetics and consumer goods industry

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