1. Dublin Institute of Technology
  2. Program
  3. Bachelors
  4. BSc in Public Health Nutrition

BSc in Public Health Nutrition

4 Years On Campus Bachelors Program

Dublin Institute of Technology

Program Overview

Public Health Nutrition involves the promotion of good health through nutrition and the primary prevention of nutrition related illness in the population. It focuses on the application of food and nutrition knowledge, policy, and research to improving the optimum nutritional health of the whole population and high risk or vulnerable subgroups within the population. This public health nutrition degree will have an international perspective and will examine how global, national and local community programs might be designed to improve the nutritional status of the population as a whole and those at particular risk.

Program Key Stats

€13500 (Annual cost)



Eligibility Criteria

2.6
30
70

6
92

Additional Information & Requirements

Transcripts from the previously attended schools, High school transcripts, English Language profeciency (minimum score for TOEFL IBT is 92 and IELTS is 6.5), CAO points 455

Career Options

  • Food product development scientist
  • Nutritionist
  • Regulatory affairs specialist
  • Nutritional therapist
  • Food labeling specialist

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