Bachelors in food technology and catering. functional foods and nutrition in South ural state university national research university

This program will describe functional foods and nutrition, including their health benefits, development, and regulation. Functional foods provide health benefits beyond our basic nutrient requirements. These benefits improve the quality of life by promoting optimal health and reducing the risk of chronic diseases. This program will explore the components of functional foods and highlight key mechanisms that may counteract current health issues and diseases.

Transcripts from the previously attended schools, High School Certificate or Diploma (with examination results or transcript) or Secondary Professional (or vocational) ,a copy of the document on education or qualification and, if necessary, a translation of this document into Russian, Russian language profeciency test scores (TORFL), Resume

Diet Technician, Nutrition Assistant, Food Service Supervisor

1st Jul