1. Singapore Institute of Technology
  2. Program
  3. Bachelors
  4. BBA in Baking and Pastry Arts

BBA in Baking and Pastry Arts

3 Years On Campus Bachelors Program

Singapore Institute of Technology

Program Overview

Presented by the world leader in culinary education, this programme will provide students with an in-depth understanding of the baking and pastry world and valuable hands-on bakeshop experience. Expert pastry chefs and instructors will help undergraduates learn baking and cooking methods, gain leadership skills and acquire valuable knowledge about the business that is relevant to a wide variety of food careers.

Program Key Stats

S$ 32528 (Annual cost)



Eligibility Criteria

2.8
33
75

6

Additional Information & Requirements

Applicants must obtain a grade five in at least 2 Higher Level (HL) and 1 Standard Level (SL) subjects, Obtain the IB Diploma and A minimum D7 for the higher MTL paper taken at the 'O' Level examination, Personal Statement, IELTS scores

Career Options

  • Caterer
  • Chef
  • Bakery Owner
  • Home Baker
  • Cook
  • Educator

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