BBA in Culinary Arts

3 Years On Campus Bachelors Program

Singapore Institute of Technology

Program Overview

The programme will also cover more advanced areas of study such as revenue management and marketing for the foodservice and hospitality industries. Throughout the programme, theoretical components of the programme such as business theory and language lessons will be balanced with the honing of culinary and service skills through hands-on learning and projects in the state-of-the-art kitchens and public restaurants at the CIA's Singapore campus.

Program Key Stats

S$ 32528 (Annual cost)



Eligibility Criteria

2.8
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75

6

Additional Information & Requirements

Career Options

  • Caterer
  • Chef
  • Bakery Owner
  • Home Baker
  • Cook
  • Educator

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