BSc Food Science and Technology

4 Years On Campus Bachelors Program

University of Barcelona

Program Overview

Academic training in the field of food science and technology is crucial to the ongoing improvement and diversification of the food industry, which must meet new needs, address new concerns and satisfy new interest in society.

Program Key Stats

€3000 (Annual cost)
Rolling


Eligibility Criteria

2.5
27
60

6
100

Additional Information & Requirements

Career Options

  • Food and nutrition specialist
  • Food analyser
  • Quality manager

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