4 Years On Campus Bachelors Program
A dual-accredited professional degree, with a strong focus on the consumers' view and the global food supply chain.Set your sights firmly on the consumer and the sensitivities of the global food supply chain with this pathway, which will take you on an education journey from field to fork, broadening your understanding of the different needs, challenges and opportunities at every stage of the global food supply chain.The industry is complex and dynamic -- and as consumers become more demanding and companies have to consider their environmental and ethical responsibilities, agri-food becomes and increasingly exciting and challenging employment sector.This course develops skills across business, agriculture and food disciplines, producing well-qualified managers who are sought after in the agri-food sector. You'll have a strong focus on how food is produced and marketed, supply chain management and logistics and, vitally, financial decision making.



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