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4 Years On Campus Bachelors Program
Harper Adams UniversityA dual-accredited professional degree, with a strong focus on the consumers' view and the global food supply chain.Set your sights firmly on the consumer and the sensitivities of the global food supply chain with this pathway, which will take you on an education journey from field to fork, broadening your understanding of the different needs, challenges and opportunities at every stage of the global food supply chain.The industry is complex and dynamic -- and as consumers become more demanding and companies have to consider their environmental and ethical responsibilities, agri-food becomes and increasingly exciting and challenging employment sector.This course develops skills across business, agriculture and food disciplines, producing well-qualified managers who are sought after in the agri-food sector. You'll have a strong focus on how food is produced and marketed, supply chain management and logistics and, vitally, financial decision making.
Offers tend to be in the region of 88 - 104 UCAS points (from A2 exams only)Students should typically be studying 3 subjects at A2 level to be considered,4 GCSEs at grade C/4 or above, including English Language, Maths and a Science,BTEC level 2 in Science at grade M will be accepted as an alternative to.GCSE Science at grade C/4.Applicants can expect to receive offers including specific grades in specific subjects (for example, a B or C at A level, or an M or D for BTEC modules)Key Skills (and other level 2 variants) and First Certificates/Diplomas are not accepted in place of GCSE passes,Interviews will take place on an ad-hoc basis should the Course Manager wish to discuss any aspect of your application and for all potentially suitable applicants who require visa sponsorship. IELTS 6 overall needed.
governmenttrade and overseas development organisationsbanksspecialist market research agencies and consultancies
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