BSc (Hons) Food Science Pathway

4 Years On Campus Bachelors Program

Glasgow Caledonian University

Program Overview

Pathway students enrol on the undergraduate BSc/BSc (Hons) Food Science at Glasgow Caledonian University. In the first two years, you will study HND Applied Biological Sciences at Glasgow Kelvin College while preparing for year three and four (for Honours) of the degree at GCU.BSc (Hons) Food Science graduates enjoy excellent food-related career prospects in food manufacturing and production, food safety, research, development, marketing and as a food nutritionist or advisor.Choose the Food Science pathway if:you are interested in health, nutrition and food production,you want to be part of the growing food manufacturing industry,you enjoy hands-on practical lab work,you work best with lots of interaction from lecturing staff,you like working towards clear goals with a sense of achievement at the end of each year of study.

Program Key Stats

£1802
Rolling


Eligibility Criteria

BBC
2.7
28
60

1000
24
6.0
78

Additional Information & Requirements

Career Options

  • Food Product or Ingredient Development Scientist
  • Sensory Scientist
  • Food Microbiologist or Food Safety Expert
  • Food Chemist
  • Food Process and Packaging Design Engineer
  • Quality Control Supervisor
  • Food Plant Production Supervisor or Manager

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