BSc Hons Sport Nutrition

At LJMU, you’ll do much more than just sit in lectures — you’ll learn by getting hands-on with the science of sport nutrition. From cutting-edge labs to professional practice modules, the course is designed to help you apply what you learn in real-world settings, develop practical skills, and build confidence for your future career. You’ll work on projects, use industry-standard tools, and even have the chance to gain work experience or do a placement year.

Here’s how you’ll get practical experience and the facilities you’ll have access to:

• State-of-the-art laboratories – fully equipped for nutrition analysis, exercise physiology testing, and biochemistry experiments.

• Professional practice modules – work on real-life scenarios, applying theory in practical settings.

• Research projects – engage in supervised studies to contribute to sport nutrition knowledge.

• Industry-standard software and tools – use the same programs and equipment as professionals in the field.

• Group projects and collaborative learning – develop teamwork and communication skills essential for a nutrition career.

• Optional placement year – gain hands-on work experience in sports, health, or nutrition settings.

• Field trips and applied learning – opportunities to see nutrition in action, including sports facilities and community programs.

• Libraries and learning resources – access LJMU’s extensive library, digital databases, and learning hubs to support research and study.

• School of Sport and Exercise Sciences facilities – specialized labs and equipment to practice exercise testing, body composition analysis, and metabolic assessments.

These experiences are designed to make your learning active, practical, and directly relevant to a career in sport nutrition.

Graduating from LJMU’s Sport Nutrition BSc (Hons) opens doors to exciting careers where you can make a real impact on people’s health and performance. With a mix of academic knowledge and practical experience, you’ll be ready for roles like:

• Sports Nutritionist – helping athletes reach peak performance through tailored nutrition plans.

• Public Health Nutritionist – creating programs that improve the health of communities.

• Corporate Wellness Consultant – designing nutrition and wellness strategies for employees in organizations.

• Nutrition Researcher – conducting studies to advance our understanding of diet, health, and sport performance.

To support you along the way, LJMU provides a range of services and opportunities:

• Student Futures Service – career guidance, CV workshops, interview prep, and one-to-one mentoring.

• Strong industry partnerships – connections with the Association for Nutrition (AfN), sports teams, and health organizations to gain experience and network.

• High employability – practical learning and placements help graduates move confidently into the workforce.

• Professional accreditation value – the course is AfN-accredited, giving your degree professional recognition.

• Graduate outcomes – many students go on to rewarding careers in sport, health, public policy, and research, often with competitive starting salaries.

Further Academic Progression:
Once you’ve completed your BSc, you could take your studies further with:

• MSc Sport Nutrition – to specialise and deepen your expertise.

• Postgraduate research opportunities – explore cutting-edge topics in nutrition, health, and exercise science.