1. Ulster University
  2. Program
  3. Bachelors
  4. BSc Hons Culinary Arts Management

BSc Hons Culinary Arts Management

4 Years On Campus Bachelors Program

Ulster University

Program Overview

This course is the perfect for anyone who is passionate about food and thrives in a fast-paced environment. This program combines practical culinary skills with theory to meet the needs of the specialist food management industry. Practical modules are delivered in the realistic work environment. You will enhance your knowledge in key areas of management and business, including strategy, marketing, finance, human resource management, operations management, entrepreneurship and personal development. This course is offered in Belfast campus.

Program Key Stats

£15840 (Annual cost)
Sept Intake : 25th Jan


Eligibility Criteria

BCC
2.5
24
60

1000
20
6.0
80

Additional Information & Requirements

A Level: BCC, IB: Overall profile is a minimum of 24 points to include 12 at Higher Level IELTS 6.0 with no band score less than 5.5.  All Indian Standard XII (Central Boards or a State Board) with an overall average of 60%

Career Options

  • Cook
  • Personal Chef
  • Food Service Manager
  • Caterer
  • Food Stylist
  • Food Scientist

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