Enter OTP
This course is the perfect for anyone who is passionate about food and thrives in a fast-paced environment. This program combines practical culinary skills with theory to meet the needs of the specialist food management industry. Practical modules are delivered in the realistic work environment. You will enhance your knowledge in key areas of management and business, including strategy, marketing, finance, human resource management, operations management, entrepreneurship and personal development. This course is offered in Belfast campus.
A Level: BCC, IB: Overall profile is a minimum of 24 points to include 12 at Higher Level IELTS 6.0 with no band score less than 5.5. All Indian Standard XII (Central Boards or a State Board) with an overall average of 60%
CookPersonal ChefFood Service ManagerCatererFood StylistFood Scientist
Embark on your educational journey with confidence! Our team of admission experts is here to guide you through the process. Book a free session now to receive personalized advice, assistance with applications, and insights into your dream school. Whether you're applying to college, graduate school, or specialized programs, we're here to help you succeed.
Ulster University
