Enter OTP
Dietitians strive to provide the best possible nutritional care for clients with acute and chronic health conditions. Learn to interpret and communicate the science of nutrition and how to use dietary manipulation and food to treat disease and optimise health. You will gain practical experience in our modern health science, clinical skills and catering laboratories. On successful completion of the course, you will be eligible to apply for registration as a dietitian with the Health & Care Professions Council.
A-Level offer is: AAA. 120 UCAS points. Minimum percentage required (12 standard or HSC) 60%. IELTS 7.0 with no skills below 6.5, or an equivalent qualification.
Clinical DieteticsFood and Nutrition ManagementPublic Health NutritionEducation and ResearchConsultant/Private Practice
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Leeds Beckett University
