Enter OTP
Lack of physical activity and poor diet increasingly contribute to obesity and chronic diseases. This course will give you an insight into the key disciplines that relate exercise and nutrition to health. You’ll also develop the practical skills, critical awareness and proficiencies required for professional competence. You’ll graduate ready for employment in the food or fitness industries, health promotion, lifestyle education or public health.
An average score of 60% or above in Standard XII. IELTS score of 6.5 or above, with a minimum score of 6.0 in each skill. IB: 28 points overall to include Grade 5 in Higher Level Biology and Grade 5 in a second relevant science, A Levels: 104-120 tariff points to include a minimum of 3 A levels, including grade B in Biology/Human Biology and grade C in second science
NutritionistTeacherFitness InstructorSports Scientist ProfessionalStrength and Conditioning CoachActive Community Coach
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University of Plymouth
