This course is concerned with understanding how diseases develop and how they may affect the normal functioning of the body. The aim of the discipline is the investigation of the disease process and, ultimately, the development of methods for monitoring, diagnosing, treating and preventing disease. Competencies in both personal and interpersonal skills have been given priority in the design of the course content, together with a firm knowledge and understanding of science. The excellent reputation of the course has meant that graduates have been extremely successful in finding high-level career employment and are readily accepted for higher degree programmes. This course is offered in Coleraine campus.
A Levels : Grades BBB (including 2 science subjects – One from Chemisty, Physics, Maths, Biology or Nutrition and Food Science, of which Chemistry is preferred if applying with PE, Geography, ICT. IB: Overall IB profile minimum 26 points to include 13 points at higher level to include two science subjects as follows; -Two from Chemistry, Physics, Maths, Biology or Nutrition and Food Science, of which Chemistry is preferred; or - One from Chemisty, Physics, Maths, Biology or Nutrition and Food Science, of which Chemistry is preferred if applying with PE, Geography, ICT, Applied Science, Environmental Technology or Single Award Life & Health Science At least 6 points must be achieved in each of the two science subjects. IELTS 6.0 with no band score less than 5.5. All Indian Standard XII (Central Boards or a State Board) with an overall average of 60%
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