Sustainable Agriculture and Food Systems Undergraduate Program

4 Years On Campus Bachelors Program

University of Rhode Island

Program Overview

Students completing this interdisciplinary program will graduate with the skills and knowledge needed to contribute to sustainable development, production, management, and utilization of terrestrial and aquatic microorganisms, plants and animals by society worldwide. Students will explore the food chain, from farm to plate to waste and back, emphasizing sustainability, impacts on human health, and resilience from economic, environmental, and societal viewpoints.

Program Key Stats

$30042 (Annual cost)



74 %

Eligibility Criteria

2.8
30
80

1190
6.5
79

Additional Information & Requirements

Career Options

  • Management
  • Research
  • Education

Book Free Session with Our Admission Experts

Admission Experts