BS in Horticulture

4 Years On Campus Bachelors Program

Michigan State University

Program Overview

Horticulture is the science and art concerned with the culture, production, marketing, and utilization of high value intensively cultivated plants. Horticultural crops are diverse, including annual and perennial species, food and ornamental plants, and plants grown outdoors and in controlled environments. Horticultural foods and food products, flowers, and landscapes sustain and enrich our lives. The primary horticulture discipline areas include floriculture, landscape horticulture, olericulture (vegetables), and pomology (fruits).

Program Key Stats

$44 300
$44 300
$ 75
Aug Intake : RD 1st Apr EA/ED 1st Nov


88 %
No
Yes

Eligibility Criteria

ABB - AAB
3 - 3.5
32 - 36
80 - 85

1150 - 1350
26 - 31
6.5
79

Additional Information & Requirements

Career Options

  • Life Sciences
  • Farm Management
  • Research
  • Biotechnology
  • Pharmaceutical Industry

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