Bachelors in Food Science

4 Years On Campus Bachelors Program

Syracuse University

Program Overview

The food studies program takes a holistic, multi-level approach to food, from production through consumption, and gives students an understanding of food, politics, and governance; and community food systems and gastronomy.

Program Key Stats

$56039 (Annual cost)



44 %

Eligibility Criteria

3.2
30
80

1190
6.5
90

Additional Information & Requirements

Career Options

  • Community Eductaor
  • Food Policy Specialist
  • Cooperative Extension Coordinator
  • Food Production Manager

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