Bachelors in food science in Syracuse university

The food studies program takes a holistic, multi-level approach to food, from production through consumption, and gives students an understanding of food, politics, and governance; and community food systems and gastronomy.

Official secondary school transcript, Senior year grade report, Standardized test scores: SAT (old or new) or ACT. ,Secondary school counselor, evaluation,Two academic recommendations, Early Decision agreement (if you are applying ED)

Community Eductaor, Food Policy Specialist, Cooperative Extension Coordinator, Food Production Manager.

15th Nov