1. Tennessee State University
  2. Program
  3. Bachelors
  4. BS Family and Consumer Sciences - Food and Nutritional Sciences Dietetics

BS Family and Consumer Sciences - Food and Nutritional Sciences Dietetics

4 Years On Campus Bachelors Program

Tennessee State University

Program Overview

At Tennessee State University, the Didactic Program in Dietetics prepares students for careers as nutrition educators and credentialed dietitians who will provide leadership in the delivery of fnutrition services for the people of Tennessee and around the globe.

Program Key Stats

$530 (Per Credit Hour)
$ 25



Eligibility Criteria

2.5
27
60

1000
6
71

Additional Information & Requirements

Admission to Tennessee State University. A minimum high school grade point average of at least 2.5 on a 4.0 scale. Students should have taken either the ACT or the SAT exam. One year of high school algebra, biology, and chemistry. Completion of the first two years of the CRCS curriculum with a grade point average of at least 2.5 on a 4.0 scale. Two letters of recommendation from instructors who have taught the applicant. An interview with the CRCS Admissions and Retention Committee or its designee. Students must demonstrate that they have some aptitude in the field and the ability to perform essential respiratory care functions. Official TOEFL score of 61 or IELTS score of 5.0.

Career Options

  • Registered Dietitian
  • Nutrition Professional

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