1. University of Arkansas
  2. Program
  3. Bachelors
  4. BSA Food Science in Food Technology Concentration

BSA Food Science in Food Technology Concentration

4 Years On Campus Bachelors Program

University of Arkansas

Program Overview

Food science is the application of science and technology to processing, packaging, safety, product invention and distribution of food products. Food science deals with all aspects of food between production and consumption and involves many disciplines, including chemistry, microbiology, nutrition, engineering and sensory science.

Program Key Stats

$25400 (Annual cost)



60 %

Eligibility Criteria

2.7
30
65

1130
6.5
79

Additional Information & Requirements

Official high school transcripts, Academic records, Typical SAT scores: Math (510-620), Critical reading (500-600), ACT Composite (23-28), Average GPA 3.64

Career Options

  • Food technologist
  • Nutritional therapist
  • Product/process development scientist
  • Quality manager

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