Bachelors in Sustainable Food and Farming

4 Years On Campus Bachelors Program

University of Massachusetts Amherst

Program Overview

The A.S. in Sustainable Food and Farming is designed for those who wish to explore careers in sustainable agriculture but are not able to take classes on campus. The major offers flexibility in designing a personal program of study, allowing students to focus on production and marketing, agricultural education, and/or public policy, advocacy and community development. Students are not required to complete the degree in a set period of time or register for a set number of courses per semester

Program Key Stats

$20127
$44705
$44705
$90
EA, RD

Aug Intake : 15th Jan (RD) , 5th Nov (EA / ED)Jan Intake : 15th Oct


60%
No
No

Eligibility Criteria

BCC - BBC
3.6 - 3.8
22 - 26
70 - 80

1350 - 1400
33 - 36
6.5
90
Never Required
No
Eligibility criteria

Additional Information & Requirements

How US Universities Assess Applicants

Career Options

  • Farm Manager
  • Quality Manager
  • Process Development Scientist
  • Technical brewer
Career options

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