BA Food Systems, Nutrition, & Health

4 Years On Campus Bachelors Program

University of Washington

Program Overview

Food Systems, Nutrition and Health provides students with a foundation of knowledge in nutritional sciences, food systems, food studies and population health. Through an examination of food and nutrition policies and practices that affect sustainable diets and long-term health, students will gain a multidisciplinary perspective of the food environment, including the interplay of food and nutrition, human behavior, business, culture and the environment.

Program Key Stats

$57,612 (Annual cost)
$ 80



45 %
No
Yes

Eligibility Criteria

3.6
37
80

1325
6.0
76

Additional Information & Requirements

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