BS Foodservice Operations and Sustainability

4 Years On Campus Bachelors Program

Western Michigan University

Program Overview

Foodservice operations and sustainability program is scientifically oriented for the in-depth study of foods in relation to the business field.

Program Key Stats

$4112
$23839
$23839
$100
EA
Rolling


82%

Eligibility Criteria

BBC - BBB
2.7 - 3.5
28 - 34
70 - 80

1150 - 1350
30 - 34
6.5
90
Never Required
No

Additional Information & Requirements

How US Universities Assess Applicants

Career Options

  • Restaurant managers
  • food service managers
  • food service directors
  • food and beverage managers
  • banquet managers
  • catering managers
  • Dining room managers
  • sales professionals

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