Bachelor of technical and applied studies in food systems management in Wright state university dayton

The Bachelor of Technical and Applied Studies BTAS with concentration in Food Systems Management is a four-year degree completion program preparing students to manage food processing operations. A systems approach allows students to understand and provide leadership in the whole operation of the food business including purchasing, production, sales and marketing, customer relations, and food regulation

Official high school transcript including senior schedule, Submission of ACT and SAT test sores, Written Statement, English language profeciency scores (TOEFL:61, IELTS: 5.5 with no subscore lower than 5.0)

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30th Jun