BS Biosystems Engineering in Bioprocessing and Food Processing

4 Years On Campus Bachelors Program

Oklahoma State University

Program Overview

Bioprocessing is the merging of engineering and biological sciences. Graduates can work in alternative fuels, pharmaceuticals and nutraceuticals, and the development of industrial products using techniques including fermentation and extraction. Food processing involves the design of processes and equipment to produce foods and other value-added products. Graduates work in product development and testing, food safety and quality, packaging, storage and handling, and system optimization.

Program Key Stats

$27334 (Annual cost)
$ 90



75 %

Eligibility Criteria

2.8
32
80

1160
6
79

Additional Information & Requirements

Career Options

  • Consultant engineer
  • Combustion engineer
  • Design and application engineer
  • Development engineer
  • Environmental agency advisor
  • Field test engineer
  • Food processing consultant
  • Machine systems design engineer
  • Manufacturing engineer
  • Pipeline integrity engineer
  • Processing plant manager
  • Water resources engineer

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