1. Loyola University Chicago
  2. Program
  3. Bachelors
  4. BS in Environmental Science in Food Systems and Sustainable Agriculture

BS in Environmental Science in Food Systems and Sustainable Agriculture

4 Years On Campus Bachelors Program

Loyola University Chicago

Program Overview

Students studying Food Systems & Sustainable Agriculture build upon a solid foundation of environmental science, gain experience in designing and managing agricultural ecosystems, develop quantitative skills in evaluating ecosystem processes and services, and practice making management and policy recommendations based on available data. Students have opportunities to engage in work with local food systems through hands-on courses in Loyola s greenhouses, market gardens, and laboratories as well as through service-learning with community partners.

Program Key Stats

$43020 (Annual Cost)



73 %

Eligibility Criteria

3
37
82

1215
6
79

Additional Information & Requirements

Common Application, Official School Transcript(s), Affidavit of support, Letter of Recommendation, Personal Statement, Essay, Identification Documents, Test scores: ACT, SAT, IELTS, TOEFL

Career Options

  • Lecturer UM - Sustainable Food & Farming
  • Science Writing Associate
  • Program Associate
  • Manager Sustainable Nutrition
  • Program Advisor
  • Sustainable Agriculture

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