1. University of New Hampshire
  2. Program
  3. Bachelors
  4. AAS Culinary Arts and Nutrition in Culinary Arts

AAS Culinary Arts and Nutrition in Culinary Arts

2 Years On Campus Bachelors Program

University of New Hampshire

Program Overview

This program helps students by combining classroom work with practical experience, students will learn: menu development and cost controls, food safety, baking, culinary skills, nutrition, american and international cuisine, catering and garde manger, management, business and computer applications and general education.

Program Key Stats

$40844
$40844
$ 65

Jan Intake : 15th OctAug Intake : 1st Feb (RD) , 1st Nov (EA / ED)


79 %

Eligibility Criteria

BBC - BBB
3 - 3.7
28 - 34
70 - 80

1150 - 1350
30 - 34
6.5
90

Additional Information & Requirements

Completed Application, Official High School transcripts or General Equivalent Diploma(GED), Letter of Recommendation, Test scores: ACT, SAT, IELTS, TOEFL

Career Options

  • Baking and pastry arts chef
  • Catering
  • Executive chef
  • Personal chef
  • Wine sommelier
  • Food stylist
  • Nutritionist
  • Food scientist
  • Cruise ship staff
  • Cooking school instructor
  • Food and beverage manager

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