BS Hospitality Management

4 Years On Campus Bachelors Program

Drexel University

Program Overview

The Bachelor of Science in Hospitality Management at Drexel University is designed for students who are passionate about the hospitality industry and eager to develop the skills necessary for a successful career in this dynamic field. This program combines rigorous academic coursework with hands-on experience, preparing students to excel in various hospitality sectors, including hotels, restaurants, and event management.

 

Curriculum Structure:

In the first year, students will lay a strong foundation in hospitality principles through courses like "Introduction to Hospitality Management" and "Food and Beverage Management." These courses introduce essential concepts and practices in the industry, helping students understand the diverse aspects of hospitality operations.

During the second year, the curriculum becomes more specialized, with courses such as "Hospitality Marketing" and "Financial Management in Hospitality." Students will delve into marketing strategies and financial principles, equipping them with the tools to effectively promote and manage hospitality businesses.

In the third year, students will engage in advanced studies, including "Hospitality Law" and "Event Management." These courses focus on the legal aspects of the industry and the intricacies of planning and executing successful events, allowing students to develop critical thinking and problem-solving skills.

In the final year, students will complete a capstone project and participate in "Strategic Management in Hospitality," where they will apply their knowledge to real-world scenarios. This year emphasizes leadership and strategic decision-making, preparing graduates to take on managerial roles in the hospitality sector.

Focus Areas: Event Management, Food and Beverage Operations, Hotel Management, Sustainable Hospitality Practices

Learning Outcomes: Critical thinking, effective communication, leadership skills, financial acumen, and a comprehensive understanding of hospitality operations.

Professional Alignment (Accreditation): The program is accredited by the Accreditation Commission for Programs in Hospitality Administration (ACPHA), ensuring that it meets high educational standards.

Reputation (Employability Rankings): Drexel University consistently ranks highly in employability, with QS World University Rankings placing it among the top institutions for graduate employability.

For more information about the BS in Hospitality Management program, please visit [Drexel University Hospitality Management](https://drexel.edu/).

Experiential Learning (Research, Projects, Internships etc.)

At Drexel University, the Bachelor of Science in Hospitality Management program is designed to provide students with a rich blend of theoretical knowledge and practical experience. This hands-on approach ensures that you not only learn the fundamentals of hospitality management but also apply them in real-world settings. With state-of-the-art facilities and a strong emphasis on experiential learning, you will be well-prepared to excel in the dynamic hospitality industry.

 

Drexel's program offers a variety of opportunities for students to gain practical skills, including:

- Internships: The program includes a mandatory co-op experience, allowing you to work in the industry and gain valuable insights while earning academic credit. Drexel's extensive network of industry partners means you can secure internships at leading hotels, restaurants, and event management companies.

- Hospitality Labs: Students have access to specialized labs, such as the Hospitality Management Lab, where you can practice skills in a simulated environment, from event planning to food service management.

- Culinary Facilities: The university features a fully equipped culinary kitchen, providing hands-on experience in food preparation and presentation, essential for any hospitality professional.

- Digital Tools: You will learn to use industry-standard software, including property management systems and reservation software, which are crucial for managing hospitality operations effectively.

- Group Projects: Collaborative projects are a key component of the curriculum, allowing you to work with peers on real-world challenges, enhancing your teamwork and problem-solving skills.

- Field Trips: The program includes field trips to various hospitality venues, giving you firsthand exposure to different aspects of the industry, from luxury hotels to event spaces.

- Research Opportunities: Engage in research projects through the university’s hospitality institutes, where you can explore trends and innovations in the hospitality sector.

- Libraries and Resources: Access to Drexel’s extensive library system and online databases ensures you have the resources needed for your studies and research.

These experiential learning opportunities are designed to equip you with the skills and knowledge necessary to thrive in the hospitality industry. If you're ready to take the next step in your education and career, consider applying to Drexel University’s BS in Hospitality Management program. For more information on the facilities available, you can check out the full list here: [Drexel Facilities](https://www.drexel.edu/facilities).

Progression & Future Opportunities

Choosing to pursue a Bachelor of Science in Hospitality Management at Drexel University opens the door to a wealth of career opportunities in a dynamic and growing industry. Graduates often find themselves in roles such as Hotel Manager, Event Coordinator, and Restaurant Operations Manager, equipped with the skills and knowledge to excel in various hospitality settings. The program not only prepares you for immediate employment but also sets the stage for long-term career advancement:

 

- University Services: Drexel offers robust career services, including personalized career counseling, resume workshops, and interview preparation, ensuring you are well-prepared to enter the job market.
- Employment Stats and Salary Figures: The hospitality management program boasts a high employment rate, with many graduates securing jobs within six months of graduation. The average starting salary for graduates in this field is competitive, often ranging from $45,000 to $60,000 annually, depending on the role and location.
- University–Industry Partnerships: Drexel has established strong partnerships with leading hospitality organizations, such as Marriott and Hilton, providing students with valuable internship opportunities and real-world experience that enhances their resumes.
- Long-term Accreditation Value: The program is accredited by the Accreditation Commission for Programs in Hospitality Administration (ACPHA), ensuring that your degree meets high educational standards recognized by employers worldwide.
- Graduation Outcomes: Over 90% of graduates report satisfaction with their education and career outcomes, highlighting the program's effectiveness in preparing students for success in the hospitality industry.

Further Academic Progression: After completing your BS in Hospitality Management, you have the option to further your studies through Drexel's graduate programs. You could pursue a Master’s in Hospitality Management or an MBA with a concentration in Hospitality, which would deepen your expertise and enhance your leadership skills, positioning you for even higher-level roles in the industry. Additionally, Drexel's cooperative education program allows you to gain practical experience while you study, making you an even more attractive candidate for future employers.

Embarking on this journey at Drexel University not only equips you with essential skills but also connects you with a network of professionals and opportunities that can shape your future in hospitality.

Program Key Stats

$61842
$61842
$61842
$65
ED1, ED2, E

Sept Intake : 15th Jan (RD) , 1st Nov (EA / ED)Jan Intake : 15th Jan


78%

Eligibility Criteria

BBC - BBB
3.2 - 3.5
30 - 36
70 - 80

1350 - 1400
33 - 36
6.5
90
Never Required
No
Eligibility criteria

Additional Information & Requirements

How US Universities Assess Applicants

Career Options

  • Accommodation manager
  • Catering manager
  • Fast food restaurant manager
  • Event manager
  • Hotel manager
  • Public house manager
  • Restaurant manager
Career options

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