BS Hospitality Management

4 Years On Campus Bachelors Program

Kansas State University

Program Overview

The mission of the program is to prepare students for professional careers in hospitality management by providing theory-based instruction and practical experience.The program provides students with a broad liberal education, an understanding of business administration (business minor), a solid foundation of professional courses in hotel foodservice, event management, and hands-on experience in the hospitality industry.

Program Key Stats

$30 388
$$30 388
$ 80
Rolling


94 %

Eligibility Criteria

BBB - BBC
2.5 - 3
25 - 28
70 - 80

1060 - 1280
6.5
79

Additional Information & Requirements

Career Options

  • Assistant manager
  • Banquet manger
  • Caterer
  • Conference coordinator
  • Convention services director
  • Food and beverage director
  • General manager
  • Marketing/promotions coordinator
  • Operations manager
  • Owner/operator
  • Personnel director
  • Purchasing manager
  • Sales director

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