Bs in hospitality leadership food and beverage in Missouri state university

Ready to dive into a dynamic, fast-paced environment This degree program puts you on the path to a career in the food and beverage industry.

Transcripts from the previously attended schools, High school transcripts, SAT and ACT test scores, English Language profeciency scores (Minimum score of 61 for TOEFL and 5.5 for IELTS)

Hotel general manager, Hotel clerk, Bellhop, Meeting and convention planner.

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