1. Montana State University
  2. Program
  3. Bachelors
  4. BS Hospitality Management

BS Hospitality Management

4 Years On Campus Bachelors Program

Montana State University

Program Overview

The Hospitality Management program at Montana State University prepares students to become skilled professionals within the expanding local, regional, national and global hospitality industries. Students, choosing from one of three degree options (Food Enterprise, Lodging and Facilities Management, and Restaurant Management: Farm-to-Table) engage in an interdisciplinary and experiential curriculum. The curriculum draws from course work in food and nutrition, culinary arts, business, and agriculture as well as hospitality-specific course work emphasizing sustainability and quality customer service across the hospitality industry.

Program Key Stats




83 %

Eligibility Criteria

2.5
27
60

1120
6
71

Additional Information & Requirements

Transcripts from previously attended school/university with min 2.5 GPA, English Translation of all non english credentials,Admission Application Form, Admission Fee Transcript, English Language Proficiency Test: IELTS(min score 6), TOEFL (iBT 71), (PBT 525), ACT(min score 20).

Career Options

  • Accommodation manager
  • Catering manager
  • Chef

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