Hotel and Restaurant Administration BSHS

4 Years On Campus Bachelors Program

Oklahoma State University

Program Overview

Hotel and Restaurant Administration prepares students for the growing hospitality industry. This program teaches students business skills through internships and hands-on laboratory experience in facilities such as the Atherton Hotel and Taylor s Dining Room. Students learn about career opportunities including managing a restaurant or hotel, event planning or international tourism.

Program Key Stats

$27334 (Annual cost)



75 %

Eligibility Criteria

2.8
32
80

1160
6
79

Additional Information & Requirements

Career Options

  • Entry Level Management Trainee
  • Director of Operations -
  • Residences Assistant Manager
  • Director Of Resort Operations
  • Restaurant Manager

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