Hotel and restaurant administration bshs in Oklahoma state university

Hotel and Restaurant Administration prepares students for the growing hospitality industry. This program teaches students business skills through internships and hands-on laboratory experience in facilities such as the Atherton Hotel and Taylor s Dining Room. Students learn about career opportunities including managing a restaurant or hotel, event planning or international tourism.

Completed Admission/Scholarship application, 90 nonrefundable application fee (paid by credit card), Copy of Passport Bio page, Test scores: ACT, SAT, PBT/IBT TOEFL (DI Code: 6546) or IELTS, Official high school transcript (average GPA 3.0 and above), transcripts must be submitted in original language and translated to English, College transcript from each institution attended (if you have earned college-level credit), Financial Guarantee documentation.

Entry Level Management Trainee, Director of Operations -, Residences Assistant Manager, Director Of Resort Operations, Restaurant Manager

1st Jun