Hospitality and tourism management in food service management in University of new haven

People are traveling the country and the world as never before, so there s a serious need for professionals who can make them feel welcome when they reach their destination. At the University of New Haven, you ll pair big-picture business knowledge with industry-specific skills (even the art of wine appreciation) to become a world-class expert in hospitality and tourism management. Work directly with faculty and staff on hospitality-related events and projects, such as managing the University of New Haven s on-campus caf and catering University events.

Grade 12 / High School , Official certified copies of senior secondary/high school records, Letter of recommendation from an academic source (teacher or guidance counselor), Personal essay, An AEPP Certificate of Completion of Advanced Level 4, English for Academic Purposes (EAP) scores, Test scores: ACT, SAT, IELTS, TOEFL

Food Service Manager, Program Services Manager, Community Associate, Associate Training Coordinator

1st Jun