The Nutrition Science Option provides students with a curriculum well grounded in the basic sciences with the practical application of the principles of physiology and biochemistry to the science of nutrition. The program is designed to meet the requirements for application to professional schools such as medical, dental, physical therapy, and other paramedical programs. This option also prepares students for graduate study in nutrition and other health-related disciplines.
Application Completed High School Examinations Official evaluated high school transcripts. GPA: A minimum of 3.6 on a scale of 4.0 TOEFL iBT: 79 or IELTS 6.5 overall ACT: 27-31 SAT: 1240-1370 Affidavit of Financial Support A Supporting Bank Letter
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