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Bs in applied health science with nutrition science in Indiana university bloomington

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Nutrition science blends the curriculum requirements for admission to medicine, dentistry, optometry, and physician assistant programs with a strong emphasis on nutrition and its role in the prevention and treatment of disease. The program also provides a thorough background in advanced biology and biochemistry courses, with laboratory components to prepare students for further study in related fields and research. The program integrates nutrition and the physical and life sciences, such as chemistry, biology, and physiology, to promote detailed understanding of the role of nutrients in metabolism.

Diploma from an accredited high school, GPA on transcript, 200-400 words essay on academic and career plans and any special interest, IELTS/TOEFL for nonnative English Speakers

Academics, Research, Doctor, Health Profession

1st Feb

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