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A BS in Nutrition and Dietetics is offered jointly between Thomas Edison State College or the Newark College of Arts and Sciences. The program is designed for those individuals who have earned previous degrees and/or course credits and wish to apply these to the foundational general educational requirements for the Bachelor of Science in Nutrition and Dietetics.
The Self-Reported Academic Record (SRAR) is required for all current high school seniors, GED Results, Test scores: SAT, ACT, IELTS 6.0, TOEFL 550+ on the paper and pencil test or 79+ on the internet-based test, Letters of Recommendation, Essay, Financial Documentation Necessary for the I-20, International Student Adviser's Report ,Clinical DieteticsFood and Nutrition ManagementPublic Health NutritionEducation and ResearchConsultant/Private PracticeRelated Health Professionals (egMDPAetc)Business and Industry
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Rutgers University Newark
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