BSHES Human Nutrition and Hospitality Innovation with General Foods and Nutrition Concentration

4 Years On Campus Bachelors Program

University of Arkansas

Program Overview

This program prepare students for non-traditional vocations including work in community or government sponsored programs, wellness and health maintenance centers, public relations in the food industry, TV/media outlets for food and nutrition information, and international food or nutritional programs.

Program Key Stats

$25400 (Annual cost)



60 %

Eligibility Criteria

2.7
30
65

1130
6.5
79

Additional Information & Requirements

Career Options

  • Food Service Manager
  • Food Safety Manager
  • Public policy Manager

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