Our Bachelor of Science in Nutrition focuses on intensive study in biological and physical sciences to understand the relationships between nutrients and human health. Our students are trained as nutrition literacy agents via evidence-based approaches for healthy eating and the science of food and nutrition. Their communication and counseling skills are honed to take scientific knowledge and make it relatable and empower people to make healthy lifestyle changes.
Application Completed High School Examination Official Transcripts GPA 2.0 out of (4.0 scale). TOEFL iBT: 80 OR IELTS 6.5 overall with no less than 6.0 in each section SAT / ACT (optional) Letters of recommendation
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