BS Nutrition Science

4 Years On Campus Bachelors Program

Utah State University

Program Overview

This degree provides students with a solid background in health and life sciences.Nutrition scientists study the molecular and cellular basis of human health and disease.They integrate principles of nutrition with related sciences, such as anatomy, physiology, biochemistry, and medicine.Students learn how food and nutrients interact with the human body to support health and physical performance.

Program Key Stats

$23042 (Annual Cost)



Eligibility Criteria

2.5
30
60

1220
6
71

Additional Information & Requirements

Career Options

  • Nutritionist
  • Community education officer
  • Food technologist
  • Health improvement practitioner

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