BS in Fermentation Science

4 Years On Campus Bachelors Program

Southern Illinois University Carbondale

Program Overview

The fermentation science program will initiate you into modern visages of this ancient practice, preparing you for a career in fields ranging from production and quality control for alcoholic beverages to fermented foods such as cheese, sauerkraut and bread

Program Key Stats

$31171 (Annual cost)



77 %

Eligibility Criteria

2.8
30
70

1184
6
68

Additional Information & Requirements

Career Options

  • Production Manager for Alcoholic Beverage
  • Quality Controller fo Alcoholic beverages
  • Production Manager for fermented foods
  • Researcher

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