1. Conestoga College
  2. Program
  3. Certificate
  4. College Certificate Culinary Skills in Chef Training Coop

College Certificate Culinary Skills in Chef Training Coop

1 Year On Campus Certificate Program

Conestoga College

Program Overview

In this one-year co-op program, students will gain the fundamental knowledge and techniques of quality food preparation, an understanding of the complexity of kitchen management and an appreciation of fine food.

Program Key Stats

$15600 (Annual cost)



Eligibility Criteria


88
560
6.5
88

Additional Information & Requirements

Ontario Secondary School Diploma (OSSD), or equivalent, Transcripts, IELTS overall band of 6.5, TOEFL iBT 88, PTE Academic 58

Career Options

  • Graduates are employed in a variety of settings including the hospitality industry and institutional food service facilities

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