Graduate certificate canadian culinary operations in Lambton college

The Lambton College Canadian Culinary Operations, Ontario College Graduate Certificate is a two-year program that introduces students to the traditional as well as the unique practices of Canadian-inspired culinary dishes. Students experience all facets of the Canadian food industry where trends and dining culture are constantly evolving.

A college diploma or university degree, Applicants must demonstrate language proficiency by submitting one of the following scores:IELTS of 6.5, TOEFL iBT 79, Passed Lambton Institute of English placement test , Certified copies of high school/post-secondary transcripts, diplomas and degrees, Signed Notice of Disclosure form, Signed Toronto or Mississauga Supplemental Registration Agreement, Applicants must demonstrate language proficiency by submitting one of the following scores:Completion of EAP-3106, English for Academic Purposes during first term of study, Passed Lambton Institute of English placement test

Restaurants, Bakeries, Hotels, Spas, Motels, Resorts, Cruise Ships, Hospitals, Industrial Kitchens, Long-Term Care Institutions

28th Feb