College Diploma Culinary Management Integrated Learning

2 Years On Campus Diploma Program

George Brown College

Program Overview

This program was developed to enable integrated learning involving you, the college and our industry partners. It was created to meet the immediate industry need for highly skilled Culinary Management graduates with real-world kitchen experience and chef training.

Program Key Stats

$16600 (Annual cost)



Eligibility Criteria


80
560
6
80

Additional Information & Requirements

Career Options

  • Sous Chef
  • Banquet Chef
  • Pastry Chef
  • Food Production Manager
  • Purchasing Manager
  • Private Club and Resort Manager
  • Institutional Food Service

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