Diploma hotel and restaurant management in Assiniboine community college

This two-year diploma in Hotel and Restaurant Management will provide you with a solid foundation in marketable skills fit for a fast-paced career in the hospitality industry. Along with management and business training, you will walk away with WHMIS, FoodSafe and Smart Choices certificates.

A complete Manitoba Grade 12 or equivalent, English 40G/40S or equivalent, Consumer/Essential Math 40S or equivalent, Age restriction: Must be 18 years of age by program start date, High school diploma, Official, original transcripts or notarized copies of your secondary education or exam results, Notarized English translations of the transcript must accompany the document if it is in another language, Official transcripts of your post-secondary education, sent to us directly from the college or university, English Language Requirement: IELTS 6.5 Academic, no subscore lower than 6.0, TOEFL 79 IBT, no skill score lower than 18, CanTEST 4.5 in reading and listening and 4.0 in writing and speaking, CAEL 60, MELAB 80, PTE Academic--58, A photocopy of your valid passport

Convention Services, Front Office, Administration, Hospitality Marketing, Housekeeping, Reservations, Restaurant, Banquet And Catering

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