1. Conestoga College
  2. Program
  3. Diploma
  4. College Diploma Hospitality Management in Hotel and Restaurant Coop

College Diploma Hospitality Management in Hotel and Restaurant Coop

2 Years On Campus Diploma Program

Conestoga College

Program Overview

This two-year Hospitality Management - Hotel and Restaurant program focuses on the restaurant and hotel sectors and is designed to provide students with balanced training that combines theory and practical experience in the specific skills involved in people management, hands-on preparation, customer service, and financial controls needed in the hospitality industry

Program Key Stats

$14900 (Annual cost)



Eligibility Criteria


88
560
6.5
88

Additional Information & Requirements

Ontario Secondary School Diploma (OSSD), or equivalent, Transcripts, IELTS overall band of 6.5, TOEFL iBT 88, PTE Academic 58

Career Options

  • Graduates find employment in various hotel and food and beverage settings - restaurants
  • catering companies
  • franchises
  • hotels
  • resorts
  • clubs or private establishments - as service or kitchen supervisors
  • general staff supervisors or manager trainees
  • With experience
  • self-employment becomes an option

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