1. Nelson Marlborough Institute of Technology
  2. Program
  3. Diploma
  4. Diploma in Culinary Arts - Cookery

Diploma in Culinary Arts - Cookery

10 Months On Campus Diploma Program

Nelson Marlborough Institute of Technology

Program Overview

Learn the art of cheesemaking, butchery, crafted small goods (salami, pate and terrine), locally foraged foods, traditional and international cuisine and the excitement that is molecular gastronomy. Consolidate all your learning in an industry placement.

Program Key Stats

$19800 (Annual Cost)
Rolling


49 %

Eligibility Criteria


Additional Information & Requirements

Transcripts from the previously attended schools,Trainee Chef Level 4 (New Zealand Certificate in Cookery (Level 4)) , Resume/CV, English language profeciency test scores (ELTS score of 5.5)

Career Options

  • Food scientist/technologist
  • Nutritional therapist
  • Quality assurance manager
  • Chef

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